White rabbit toffee was the only toffee I knew at that time, and it was more expensive. Usually, most of the toffee was fruit candy, so I ate very little toffee. Only during the Chinese New Year can I eat a few at other people's homes. The cortex moutan is sweet and sour and chewy. The main hawthorn has appetizing and anti-cancer effects. The pepper lollipop was introduced grandly. This variety was rare when I was a child, and I haven't seen it again in the next few decades. Although it is red pepper? The shape of lollipop, but not spicy, red and transparent as bright as glass, tastes much more delicious than ordinary lollipops, the size of a thumb, licking for half an hour means no pressure.
The pieces of spicy chips are still on sale now, but they always feel different from those I ate when I was a child. When I was a child, I could eat a steamed bread, and I thought steamed bread was super delicious. Of course, there is also big knife meat, which is also my favorite. Sesame candy bar is a snack made of maltose, which is fragrant and sweet. I remember when I was a child, I held a candy bar in my hands, and I had to follow it with my hands when I ate it, because if I took a bite, it would drop residue. After eating, I put the residue in my hand in my mouth, and it would melt in my mouth. I still can't forget the taste. I love toffee. Every time I go to see the bride, I wait for her to send me toffee? Then in a handful of sweets, there are only a few toffee. At that time, the toffee was very soft and the milk smell was full.