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The most authentic way to fry dried lettuce
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My friend brought me some dried lettuce from my hometown, which was made by farmers. It smells natural and fresh. It feels good. It's my first time to cook dried lettuce, too. Based on my cooking experience in recent years, I created this fried dried lettuce. Tasty, refreshing snack. Dried lettuce tastes fresh and crisp.

material

Ingredients: 60g dried lettuce, 50g sandwich meat, half carrot, 1 whipping bamboo shoots;

Accessories: appropriate amount of oil, salt, yellow wine, 2 pieces of pepper, 2 pieces of garlic and a small amount of soy sauce.

Fried dried lettuce

1

Prepare 60G dried lettuce.

2

Soak in clear water 1 hour or so before doing it.

three

Sandwich meat, carrots and bamboo shoots are all sliced.

four

Blanch the soaked lettuce in boiling water for about 2 minutes.

five

When the oil in the pan is hot, add garlic and pepper and stir-fry until fragrant.

six

Add the sliced meat and stir-fry for about 2 minutes. Add a little yellow wine.

seven

Add bamboo shoots and carrot slices. Stir fry for about 2 minutes.

eight

Finally, add lettuce slices Add a little soy sauce and salt. Stir-fry for about 2 minutes, and then get out of the pot.

nine

Finished product drawing

skill

Dry lettuce should be soaked in water 1 hour or so.

Boil the water for about 2 minutes before frying. Don't add the lid when ironing.

It only takes about 2 minutes to fry the dried lettuce.

The lettuce made in this way is simply refreshing.