Northern melon is also called winter melon. It can replenish vital energy and is used for weak spleen and stomach. It regulates the intestines and stomach and is used for poor appetite caused by gastrointestinal heat.

Chinese name: Cucurbita pepo Latin name: Cucurbita pepo Morphological characteristics: Cucurbita is an annual trailing herbaceous plant. The stems have translucent rough hairs. Tendrils branch. The leaves are papery, triangular or ovate-triangular. Flowers are monoecious, solitary, yellow. The fruit shape varies depending on the variety, and the seeds are white. Habitat distribution of pumpkin: It is cultivated all over the world. ?

Extended information:

1. Prepare the ingredients. One pumpkin and one red pepper. The red pepper was only cut in half. I don’t dare to eat too much chili pepper in summer.

2. Wash the pumpkin, cut off the head and tail, and then cut into thin slices and set aside.

3. Remove the seeds from the pepper and chop half of it, then peel and chop the garlic seeds.

4. Heat the pot to 70% heat, add an appropriate amount of peanut oil, and sauté the garlic over low heat until fragrant.

5. Put down the pumpkin slices and stir-fry over high heat for a while.

6. Use a small bowl to prepare a little starch water without soy sauce.

7. Put down the minced chili pepper, pour down the starch water, add a small spoonful of edible salt and a little chicken powder.

8. Stir-fry over high heat evenly. Turn off the heat and serve. Although it is very simple to fry, it is very delicious.

How to cook pumpkin porridge:

1. Peach pumpkin and millet porridge: Wash the pumpkin (the skin can also be eaten) and cut it into small pieces, of course not too big. Small, when making porridge, when the rice is almost cooked, put the pumpkin into the pot and cook together. Cook for 10 minutes and it will be done. You can take a small piece and taste it. When it's cooked, you can drink pumpkin and millet porridge.

2. Steamed pumpkin: Wash the pumpkin (the skin can also be eaten) and cut it into pieces, then steam it in a pot. It will be cooked in about 20 minutes. It is very sweet. . If you want to fry it, just cut it into shreds, add some lean meat and fry it inside.

Some people in rural areas of central Hunan, Jiangxi, Jiangxi and northern Anhui call pumpkins northern melons. Morphological characteristics: Pumpkin is an annual trailing herbaceous plant of the Cucurbitaceae family. The stems have translucent rough hairs. Tendrils branch. The leaves are papery, triangular or ovate-triangular. Flowers are monoecious, solitary, yellow. The fruit shape varies depending on the variety, and the seeds are white.

Northern melon is shaped like a pumpkin but smaller. It is also called peach pumpkin. Its skin is red and yellow like gold, so it is also called pumpkin. It has a sweet and mild taste, non-toxic, and has the effect of moistening the lungs and relieving asthma. It is commonly used by Chinese folk to treat asthma.

Reference: Baidu Encyclopedia---Northern Melon