1, first peel off the skin of cuttlefish larvae, then cut the cuttlefish larvae's belly with scissors, separate the head from the belly, then tear off all the internal organs of the belly, take out the small hard shell inside, and tear off the black film in the inner wall of cuttlefish larvae.

2. Hold the lower part of cuttlefish larva whiskers tightly with index finger and thumb, and squeeze hard to pull out the small black spots in the middle. Then cut the eyes of cuttlefish larvae with scissors, squeeze out the black juice inside first, and then rinse thoroughly. When squeezing the eyes of cuttlefish larvae, be sure to cut a bigger mouth, and then squeeze and flush in the pool.

3. There is a relatively simple way to clean cuttlefish larvae. Before cleaning, cut its belly with scissors, remove its head, then take out all the internal organs in the cuttlefish larvae, throw them away, and clean up the black film inside. Finally, remove the cuttlefish larvae' mouths, and then wash them with clear water for use.

4. Cuttlefish is a delicious seafood with rich nutrition. Every 100 grams of cuttlefish contains protein 1 3g, fat 0.7g, carbohydrate10.4g, calorie 64kcal, calcium14mg, iron 0.6mg and thiamine 0.0 1 mg. The polypeptide contained in it has anti-virus and anti-radiation effects. Cuttlefish contains a lot of taurine, which can inhibit cholesterol content and relieve fatigue.