1. A little spinach
2.2 grasp the cake
3. Cheese crumbs (or not)
Exercise:
1. Dice spinach and cheese and add a little salt. Mix evenly or properly.
2.2 All hand-held cakes are cut into the shape of a Christmas tree.
3. Spread the diced spinach on one hand-held cake, cover it with another, cut both sides one by one, and then roll them up separately (as shown in Figure 5).
4. 170 degrees, 10 points.
The key to success:
1. Hand-held cakes can be cut in a semi-hard state. You can't wait until they are completely thawed. If they are soft, they are difficult to cut! ! ! If you feel soft, put it in the refrigerator and freeze it again.
2. When cutting strips, you can spread them on tin foil first, otherwise it will be difficult to transfer! ! !
3. Grab the cake, cut the remaining scraps, and cut them into your favorite shapes, such as love and stars.
4. 170 degrees, 10 points. You can turn it over and bake it for another 2 minutes, or you can bake it without baking it.