Frozen dumplings are particularly popular fast food, he is a young people often eat a kind of food, although it seems to be much healthier than some of the fast food, but in fact, this kind of frozen dumplings eaten too much is not very good for their own body. After all, there are some hygiene problems with frozen dumplings, which are different from the hygiene level of our own home-made dumplings. Frozen dumplings are usually kept in the refrigerator in the supermarket, and when they are put together with other food, and the sealing of the bag may not be tight, it is easy for bacteria to grow inside. If salespeople don't look carefully at the shelf life of each bag of frozen dumplings, it's easy for them to expire, and for people to buy expired dumplings and get stomach aches.

Frozen dumplings and our daily dumpling package is not very different, he used the meat is cheaper, modulation of the dumpling filling is in accordance with the recipe prepared, and our own modulation of the dumpling filling is by virtue of their own preferences to modulation. The meat used to fill the dumplings is the same as the meat we buy at the supermarket, but the quality of the meat used in frozen dumplings is not guaranteed. There are many additives in the frozen dumplings sold in supermarkets to attract people to buy them. In order to ensure that the dumplings will not deteriorate quickly, easy to save, the dumplings will also add some preservatives, which is not good for people's health.

Because frozen dumplings, whether it is dumpling skin or meat or vegetables contained inside, it is difficult to get quality assurance in the use and cleaning, so we try to have time to do their own cooking, to prevent the outside of the food production is not clean. Although frozen dumplings are very convenient, but life, we still need to live a refined life. Instead of having a meal of frozen dumplings, we should have a meal of dumplings made by our own hands.

Of course, when people are very busy, they don't have time to cook at this time. That's why frozen dumplings have become the way to go, and there's nothing wrong with eating them a few days out of the month, so people can eat them without worrying.