Pear fruits: apple, sago, begonia, wild cherry berry, loquat, hawthorn, hawthorn, pear (balsam pear, snow pear), wainscot, rosehip, rowan.

Nut fruits: apricot, cherry, peach (peach, nectarine, peach, etc.), plum, plum (green plum), prune, white jade cherry.

Polymerized drupes: blackberries, raspberries, cloudberries, loganberries, white raspberries, etc.

Lean fruits: strawberries, pineapple berries.

Citrus fruits: tangerines, candied orange, oranges, lemons, limes, grapefruit, kumquats, grapefruit, citron, Buddha's hand, finger oranges, yellow pips.

Gourd fruits: cantaloupe, melon, blancmange, spiny angular melon, golden bells (mangy grapes), bananas, plantains, southern red bananas.

Berries: grapes, raisins, currants, black currants, red currants ? etc.

Berries: blueberries, cranberries, lingonberries, umeboshi, kiwi (kiwi fruit), yellow heart kiwi, soft date kiwi (kiwi berry), red heart kiwi.

Pineapple family: pineapple (pineapple).

Persimmonaceae: persimmon, black date palm (jujube), black persimmon.

Mulberry family: mulberry (Mulberry), fig, pineapple nectar, fruit of the coniferous tree, milk fruit.

Fruit, the fruit of a plant that is juicy and has a predominantly sweet and sour taste, is edible. Fruits are not only rich in nutrients but also promote digestion.

Drinking too much alcohol is often drunk, drunkenness has more aura, language gradually more, the tongue does not work, cheeks hot and numb, dizziness and unsteadiness ...... are the aura of drunkenness, this time you need to solve the alcohol. Many people know that eating some fruits with sour flavor or drinking 1 to 2 two clean vinegar can relieve alcohol.

References fruit ___ Baidu Encyclopedia