Weifang’s top ten authentic famous foods: Weifang Chaotian Hotpot, Mizhou Phoenix Wings, Weifang Pork Shao Shao, Chicken and Duck Hele, Zhucheng Mizhou Roast Duck, Refreshing Pickled Radish, Gangzi Tou, Linqu Mutton Soup, Ma Song Pancake , high density furnace package.

1. Mizhou Phoenix Wings

Mizhou Phoenix Wings is a famous dish in Zhucheng with a history of nearly 300 years. Mizhou Fengchi was founded during the Qianlong period of the Qing Dynasty. Liu Yong returned to his hometown in Zhucheng to pay homage to his ancestors. After the palace chef followed Liu Yong to Zhucheng, the chef made a special dish of chicken wings using his own cooking method of "basket chicken" and named the dish "Mizhou Phoenix Wings" Later, Mizhou chicken wings became a famous dish in the Qing court.

2. Weifang Roast Barbecue

Weifang has many varieties of braised meat, among which the most famous and distinctive one is undoubtedly the Roast Barbecue. The meat that has just come out of the oven is about the size of a bowl. It is plump due to the heat and meat filling. It is round but there are no traces of kneading. It is slightly flat and golden in color. Because it is baked in a traditional oven, it does not have a greasy appearance like deep-frying, which makes it visually appealing.

3. Chicken and duck Hele

Weifang’s traditional famous food was changed to "Hele" based on its homophonic pronunciation, which means harmony, joy, happiness and contentment. In 1997, it was rated as "Chinese Famous Snacks" and "Shandong Famous Snacks" by the China Cuisine Association and the Shandong Provincial Department of Trade. Weifang people improved the raw materials, using wheat instead of buckwheat noodles, and adding chicken and duck meat, "Han Pork" and braised vegetables with small seasonings. Because the braised food is mainly chicken and duck, it was named "Chicken and Duck Hele".