Turtle and hen are both highly nutritious and delicious ingredients, which are rich in fat, protein, vitamins and other nutrients, and have a very good tonic effect for those who are physically weak.

This turtle hen soup is the turtle with the hen stewed together, flavorful, nutritious, do is also very simple, but to make a good taste of turtle hen soup must be dealt with a variety of ingredients, deodorization is of course the most important, see below the details of the practice.

The practice of turtle hen soup tutorial:

1. The ingredients will be washed and chopped into large pieces to be used.

2. All the ingredients are washed and ready to use.

3. Put water in the soup pot, pour in the turtle and chicken Boil over medium heat.

4. Add appropriate amount of cooking wine to fishy, turtle and chicken almost cooked, pour in yam and fungus stew together, 10 minutes before turning off the fire add salt.

Tasty tips for turtle hen soup:

1. Turtle should be washed with water first, and then scalded with boiling water, tear off the surface of the layer of white membrane.

2. Onion and ginger auxiliary slightly more effective to go to the fishy flavor.

The practice of turtle hen soup is introduced here on the end, like friends can try to do a little, very nutritious and delicious a gourmet Oh, but although the turtle is good although nutritious, but pregnant women can not eat Oh, especially in early pregnancy, easy to cause miscarriage, indigestion and other problems.