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Coconut chicken hot pot practice

Main ingredients: 1 white chicken, 2 coconuts, 6 red dates, a handful of wolfberries, 20 grams of salt, 20 grams of monosodium glutamate.

1, white chicken chopped into small pieces, wash with water to clean the blood, the water dry.

2, coconut at the top with a knife to dig a small mouth, and then use chopsticks to poke open, pour out the coconut water.

3, take the water out of the coconut, smash open.

4, then use a spoon to take out the coconut meat, wash and cut into pieces.

5, put the coconut meat into the pot.

6, pour the prepared coconut milk into the pot.

7, then pour the chicken into the pot, and then put wolfberry red dates.

8, cover the pot with a lid and cook for about 20 minutes, just cook the chicken!

9, and finally put salt seasoning can be completed.

10, finished product.