"I usually cook braised pork like this when I make Chinese buns."

material

Ingredients

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Pork belly1500g

ingredients

scallion

1 tree

consume fuel

1 spoon

Chinese hard liquor

1 spoon

light soy sauce

2 scoops

salt

1/2 spoons

ginger

5 tablets

Star Anise

2 capsules

lilac

2 capsules

Xiangguo

a little

cinnamon

a little

villous amomum fruit

1 capsule

Nutmeg

a little

sugar

1/2 spoons

The practice of home-cooked braised pork

1.

Pork is cut into small pieces

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2.

Put cold water in the pot and cook the meat and ginger slices together for 5 minutes.

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3.

Take it out after cooking

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4.

Put into a pressure cooker and add onion, ginger slices, sugar, soy sauce, oil consumption, and all the medicines and wine.

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5.

Press for 30 minutes

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6.

Then put it in a wok and cook for about 10 minutes.

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Home-cooked braised pork finished product map

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