condiments

500 grams of glutinous rice balls.

30 grams of peanut kernel

30 grams of walnut kernel

Melon seeds 15g

Black sesame 15g

200 grams of auxiliary sugar.

3 tablespoons honey

Proper amount of vegetable oil

sweet taste

Frying technology

Three quarters of an hour takes time.

Ordinary difficulty

Steps of frying yuanxiao

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1

Put walnut kernel, peanut kernel and melon seed kernel into 150 degree baking tray respectively.

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2

Put the roasted and crushed nuts into a bowl and add the cooked black sesame seeds.

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three

Add honey, sugar, glutinous rice flour and vegetable oil.

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four

Stir well.

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five

Shape the stuffing into balls.

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six

Prepare glutinous rice flour.

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seven

Put the glutinous rice flour into the empty box. Dip the stuffed stuffing in glutinous rice flour, cover the box, and shake the fresh-keeping box with both hands to make the stuffing roll on the glutinous rice flour.

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eight

Then take it out, dip it in water and put it back in glutinous rice flour to continue shaking. Let the Lantern Festival be evenly wrapped with glutinous rice flour.

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nine

Repeat this several times, and it will be Yuanxiao.

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10

Add hot oil to the pot.

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1 1

Add Yuanxiao and fry until golden brown. In the process of juicing, you should use toothpicks to make holes in Yuanxiao.

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12

Take out and drain the oil.