Leek, which we often eat, has the effects of warming the middle warmer and tonifying the kidney, detoxifying and moistening dryness, enhancing immunity, protecting eyes and improving eyesight. Aauto quickly fried leek squid, salty Q bomb, simple and delicious.

The practice of fried squid whiskers with leeks

Step by step

1

Wash leeks and cut into small pieces.

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2

The squid should be washed and the serrations in the sucker should be removed (I used leftover squid rings and some squid slices).

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three

Soak in hot water at 70-80 degrees and blanch quickly.

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four

Take out and drain for later use.

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five

Hot pot hot oil, saute garlic slices

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six

Stir-fry the leek a few times.

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seven

Pour squid whiskers, add salt, cooking wine and light soy sauce, and stir fry quickly.

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eight

Stir-fry and sprinkle a little cumin powder.

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nine

Take it out of the pot.

Finished product drawing of fried squid with leek