Ingredients ?

4-5 slices of ham

4 eggs

Moderate amount of vegetable oil

140 grams of flour

Moderate amount of salt

Moderate amount of white pepper

4-5 green onions

Method to make scallion, ham, and egg pancakes ?

Dice the ham and chop the scallions.

Eggs ? salt? White pepper beaten into egg mixture.

Add some vegetable oil to the egg mixture.

Add the flour, ham and scallions to the egg mixture and stir to form a paste.

Spread a little oil in the pan, pour in the appropriate amount of egg batter and spread round, open low heat and fry until both sides of the pan golden brown.