Main Ingredients

Dried Radish

300g

Green Pepper

250g

Supplementary Ingredients

Oil

Moderate

Salt

Moderate

Chicken Essence

Moderate

Steps

1.ingredients Picture: 2 pieces of dried radish, half a catty of green pepper.

2. Chop the dried radish and soak it in lightly salted water for about 15 minutes to soak away the excess salt, so it won't be so salty. Then wash it twice with water.

3. frying pan heat into the green pepper dry stir fry.

4. Add an appropriate amount of salt, so that the fried peppers will not be so spicy, but also to let the peppers taste, to avoid adding dried radish and then add salt, the peppers without salt and dried radish too salty phenomenon.

5. green pepper fried soft, set aside, add two spoons of oil, dried radish is more absorbent, to put more oil to taste.

6. Pour in washed dried radish, stir fry evenly.

7. Adjust the amount of chicken broth, you can get out of the pot.

8. Simple table green pepper fried dried radish is done.