Preparation materials: broken wax gourd, egg, onion, ginger, salt, chicken essence and peanut oil.

First cut the melon and eggs for later use.

Second, cut the melon into silk with a brush.

Third, fried eggs.

Fourth, chop the shredded melon with a knife and add a little salt and water.

5. Chop the onion and ginger.

6. Chop the chopped wax gourd, pinch off the excess water and eggs by hand, and put the minced onion and ginger into the basin together.

Seven, stir evenly.

Eight, roll the dumpling skin for later use.

Nine, put the wrapped jiaozi on the curtain and cook it in a pot.