Oat milk has the densest texture of any of the many types of plant milks, and that's because the canola oil in oat milk has an emulsifying effect that will give it a more mellow flavor.

Coffee stores also have soy milk lattes, but soy milk enhances the bitterness of the coffee itself due to its soy flavor, while almond milk is relatively sweet and a bit thinner, making a latte that will make the coffee taste sweet, but not more mellow.

And oat milk has no extra flavor, and for those who don't like bitter coffee, it can also neutralize some of the bitterness, and has a more mellow taste, with coffee, it will feel the taste is more intense.

Compared to cow's milk, plant milk is actually harder to froth, but because oat milk has just the right amount of fats, it's also great for frothing! In addition to coffee, other slightly bitter food, with oat milk will also be better, such as tea drinks, like black tea, homemade milk tea at home, the taste is definitely not bad.