Vegetarian meatballs practice is as follows:

Materials: 3 carrots, 1 white radish, 3 cilantro, half of the scallion, 5 slices of ginger, 1 egg, 3 tablespoons of salt, 3 grams of baking soda, thirteen spices, 1 tablespoon of light soy sauce, 2 tablespoons of light soy sauce, 1 tablespoon of sesame oil, flour in moderation, starch in moderation.

Steps:

1, ingredients carrots, white radish, parsley.

2, a handful of vermicelli.

3, start a pot of boiling oil fifty percent heat into the fans.

4, only three seconds can be fried into this fluffy state, after the oil out.

5, two kinds of radish wipe silk, into the salt and mix evenly to kill water.

6, and then cut the radish, do not have to be too broken.

7, and then into the chopped cilantro, cilantro, how much, according to personal preference, do not like can not put.

8, onion and ginger pat crushed into a little cooking wine to catch the flavor.

9, just pour the water into the bowl, both to ensure that the flavor and can not eat the onion ginger.

10, add starch and flour, starch more, flour less, starch is to increase the crisp texture of the meatballs, flour is used to bond, so that mosquitoes better embrace.

11, add an egg, soy sauce, soy sauce, thirteen spices, a drop of baking soda is also in order to increase the crisp texture of the pills, and finally some sesame oil.

12, the fried fans into the bowl together and mix well.

13, the final dough is so that you can ball into a ball shape on it, if you think it is too thin, you can add some flour and starch.

14, the oil temperature of fifty percent hot, into the balls throughout the medium-low heat frying.

15, to be all the pills floating can be fished out.