Main ingredients

Green pepper

2500g

Oil

1000ml

Accessories

Garlic

Appropriate amount

Salt

Appropriate amount

Steps

1. Prepare green pepper, oil, salt and garlic

2. Chop green pepper and garlic

3. Heat the pan and pour oil

4. Pour in chopped green pepper Stir-fry the garlic and simmer over low heat for about half an hour.

5. Pour it into the prepared container and the green pepper sauce is completed.