Green bean soup and watermelon rind can be eaten in one piece, this does not exist food incompatibility. Mung bean soup clears heat and removes toxins, eliminates summer heat and annoyance, quenches thirst and strengthens the stomach, and reduces water retention and swelling. The main treatment of summer heat and thirst, dampness and diarrhea, edema and bloating, sores and swollen poisons, dengtoxin boils, mumps, pox rashes, as well as gold and stone arsenic poisoning of plants and trees.

Watermelon rind, pulp, seeds are edible, medicinal. Watermelon rind used to treat nephritis edema, jaundice liver disease, diabetes. Watermelon pulp (flesh) taste sweet, attributed to the heart, stomach, bladder meridian; with heat relief, thirst, diuretic effect.