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Lunar New Year's Day Folklore Activity Planning Program

In order to ensure that the activities are carried out in an orderly manner, it is often necessary to formulate an activity program in advance according to the specific circumstances, the activity program is a written plan for the arrangement of the purpose of the activity, the requirements, the way, the method, the progress and other aspects. How to develop an activity program? The following is my compilation of Laha Festival folklore activities planning program (selected 6), welcome to read, I hope you can enjoy.

Lapa Festival folk activities planning program 1

Lapa Festival, commonly known as "Lapa", that is, the eighth day of the twelfth month of the lunar calendar, the ancients have sacrificed to the ancestors and gods, praying for a good harvest of auspicious traditions, and some regions have the custom of drinking Lapa congee. Legend has it that this day is also the Buddha Shakyamuni became the day of the Buddha, known as the "Dharma Treasure Festival", is one of the great Buddhist festivals. Near the end of the school year, we are busy with the intense final revision, in the revision of the students are invited to enjoy the stories and legends about the Laha Festival, to understand the traditional Chinese culture, to enrich our lives. The following will be the school to carry out this activity ideas released as follows:

(a) the theme of the activity: "we together with the Lahai"

"we together with the Lahai" (such as: Lahai words porridge

(2) Purpose

Combined with traditional Chinese festivals, promote traditional culture and filial piety, respect for the elderly and respect for teachers, and promote the integration of home and school.

(3) Activities

1, parents and students are invited to make congee together, tasting congee, telling the story of the festival, through the promotion of filial piety and etiquette, to promote the integration of home and school, and at the same time, to feel the joy of life, cherish the happiness of life.

2. Organize the representatives of the young pioneers to taste Laha congee with the grandparents of respect for the elderly Yuan, to create a warm atmosphere of Laha Festival, and let students feel the traditional Chinese culture behind Laha Festival through the learning of traditional culture and respect for the elderly activities.

(4) Activity Requirements

1, please actively participate in the activities of the Lahai Festival, through the school provided information about the Lahai Festival to understand the story of the Lahai Festival, to talk about their feelings, words of thanksgiving, and to understand the traditional culture of China.

2, listen to the radio: radio time to carry out "we together Lahai" thematic radio.

Activity background:

More beautiful children's restaurant is an emerging new-style restaurant, for Chinese families with children and established operations.

And Laha Festival has a very long tradition and history in China, drinking Laha congee and making Laha congee on this day is the most traditional and elaborate custom of the people all over the country. Laha in the mystical color from religion evolved into a traditional custom festival, more and more people's attention, said Laha inevitably think of Laha congee, and the store is also promoting new products "characteristics of Laha congee". It just happens that the Laha Festival can be integrated with the promotion of Xinping.

Therefore, the traditional festival of Laha is the theme of this restaurant to carry out the corresponding activities.

Theme:

Warm Lahat Festival parent-child activities, and the family together *** enjoy Lahat.

III. Purpose:

To give Chinese families a warm restaurant, so that moms, dads and children **** spend every good time on Laha.

Fourth, the purpose of the activity:

The name of the Lahai Festival to attract customers, solicit business, promote the restaurant's new product "special Lahai congee", through the interesting parent-children activities to let customers spend happy time in the restaurant, understand the characteristics of the restaurant, that is, parents and children to enjoy a good time dining together. Enjoy the good time together. This will increase the popularity and reputation of the restaurant.

5, the significance of the activities:

Through this activity not only to promote traditional culture, and through the Lahai Festival rich Chinese flavor, closer to the distance between the restaurant and consumers, happy everyone at the same time the promotion of the restaurant products, hit the restaurant awareness.

Six, activity time:

January 8, 20xx (the eighth day of the twelfth month of the lunar calendar) Lahai Festival day.

Seven, the activities of the location:

More beautiful children's restaurant Wenzhou Oubei store.

VIII, the activities of the object:

to the restaurant to eat the children and their parents (then will be extracted three families to participate)

IX, the activities of the process:

1, pre-preparation of Lahai Festival activities leaflets, posters, to attract customers to participate in the activity, and the Corresponding items materials, store furnishings.

2, customers free to taste the store's special Laha congee

3, recognize the Laha congee in a variety of beans

4, the family as a unit to design a new Laha congee recipe, and submit

5, the selection of the best recipe for the family

6, the three families to burn the Laha congee

7, tasting the Laha congee of the three families, and assess the most delicious Prize

8, and the "Laha Fairy" to learn a short and Laha Festival related children's songs (plus action)

X. Specific activities:

Preparation stage:

January 7 to prepare the necessary materials: Laha congee Required beans, balloons, pots and pans and other cooking utensils, festivals required to decorate

Decorative materials and decorative, as well as selecting a good costume and props

The day of the event:

January 8 15:00, began to simmer the activities required for the characteristics of Lahai congee

16:30, the store customers basically come to the full (seven or eight families), the host announced that the activities began "Children, children his father and his mother, today is the traditional Chinese festival Lahai Festival. In such a beautiful day, more beautiful to send you a delicious more beautiful characteristics of the eight treasure porridge, and wish you a happy holiday."

The waiter distributed the store's freshly cooked specialty Laba congee for free and invited customers to taste it. While the customers are enjoying themselves*** enjoying the deliciousness, the host, "while tasting the deliciousness, I'm going to take my mom, dad and children to get to know the little beans in the congee together," the host introduces the ingredients in the congee, and the parents and children learn together. Then the origin, allusions and legends of the Laha Festival were introduced.

17:00 The host invited each family to choose the ingredients to make a new recipe for Laha congee, the time limit is ten minutes. The requirements are healthy, balanced and delicious. The invited judges will make comments based on this requirement and select the three best recipes for the family to come forward to cook.

17:50 The three families with the best recipes went up to cook their "special eight treasures congee", and other customers tasted and voted for the most delicious awards, and received certificates issued by the store manager and coupons for in-store consumption.

18:20 awards end, the activities into the final period, the mysterious music, a waitress dressed as Lahai fairy, fluttering, the music turned upbeat, Lahai fairy "children, big friends (referring to the parents), let's learn Lahai song ~" followed by a short song and Lahai related children's songs and dances. The children's song and dance are then taught.

18:40 activities end

XII, the relevant personnel job assignment table:

host Mo Xiao Xi

invited judges Wenzhou City, a famous nutritionist Ms. Huang Dieyi

awards more beautiful children's restaurant Wenzhou Oubei store manager Wang Wei

Lahai Fairy much! Beautiful children's restaurant Wenzhou Oubei store staff Chen Lili

Distribute Lapa congee waiter five Qian Meimei Li Lala Wang Huanhuan Sheng Tingting Qu Bengbang

Chef three Li Liang Xu Hang Chen Yu

thirteen, planning the required items and venues:

A set of performance costumes, balloons 30, Lapa congee ingredients 100 People points, three sets of cooking utensils, a set of sound, the venue for more beautiful restaurant

14, notes and emergency plans

1 customers must be assisted by a person to avoid scalding when boiling congee

2 links to remind parents to pay more attention to the safety of their children, and away from dangerous objects, such as knives

3 The establishment of the activities of the responsible group, responsible for the activities of the process of all the problems

4 in advance to prepare a good medical kit, in order to cope with the occurrence of food poisoning, scalding burns

XV, the budget

about 5000 yuan

XVI, the effect of the prediction

XVI, the effect of the predicted

After the event, parents and children not only feel the atmosphere of the Lahai Festival, spend a day of entertainment, but also feel the enthusiasm and fun of more beautiful restaurant, the future can attract more long-term customers. At the same time, the new product "Specialty Lapa Porridge" has been well promoted and can increase the turnover.

Activity Source:

December of the lunar calendar (December is known as the month of Lunar), the eighth day of the month of Lunar, is the traditional Lunar Festival of the Han Chinese people in China. In China, Laha Festival has a very long tradition and history. Drinking Laha congee and making Laha congee on this day is the most traditional and elaborate custom of the people all over the country; and Laha Festival is relatively unfamiliar to our toddlers. In order to better let the baby understand our country's 'traditional festivals and customs, we carried out activities about Laha, so as to increase the children's understanding of traditional folklore.

Activity Objectives:

1, know that the eighth day of the twelfth month of the lunar calendar is a traditional festival in our country - Lahai Festival, to understand the origins and customs of Lahai Festival.

2, know the main materials for making Laha congee, and initially try to use language to express their understanding and feelings.

3, by learning to read the calendar, know what day is New Year's Day and Laha Festival? What day of the week? In their own exploration, exchange with peers in the initiative to seek knowledge.

4. Collectively experience the joy of Lahai.

Activity process:

First, talk about the introduction

Preliminary understanding of the lunar calendar in the twelfth month of the year is the Lahai Festival

Teacher: babies, it is the New Year's Day, and we ushered in the year 20xx. On this day of New Year's Day, at the same time is a special day.

(show the drawn calendar)

The solar calendar is January 1, and there is small print underneath, it is the eighth day of the twelfth month, what day is this for you?

Tell you Oh, every year the lunar calendar on the eighth day of the twelfth month is our country's traditional festival called Laha Festival.

Two, Lahai Festival know a lot.

The most important festival of Lunar New Year is the eighth day of the twelfth month, which is called "Lunar New Year" in ancient times, commonly known as the "Lunar New Year Festival". Since ancient times, the Lapa Festival has been used to worship ancestors and gods, and to pray for a good harvest and good luck.

Laha Festival, the folk are mostly popular to drink Laha congee. On the origin of drinking Laha congee, there are many stories circulating in the folklore.

One says that Laha congee came from India. Laha congee is called "Fukushou porridge."" "Fukushou congee" means that after eating it, you can increase your happiness and longevity.

It is said that when Qin Shi Huang built the Great Wall, in order to commemorate the workers who died of starvation on the Great Wall site, people ate "Laha congee" on the eighth day of the first month of the lunar calendar every year to commemorate the occasion.

It is said that the Laha Festival is out of people's nostalgia for the loyal minister Yue Fei. On the eighth day of the first month of the Lunar New Year, the congee will be cooked with grains and fruits to commemorate him.

Third, the introduction of Laha congee

Have you ever eaten Laha congee? What are the ingredients in the Laha congee you have eaten?

Ask the children to briefly introduce the ingredients of Laha congee.

(Red dates, red beans, green beans, cinnamon ......

There will be 8 different ingredients in Laha congee.

4. Teachers show the physical materials so that children can recognize them visually and tactilely.

Ask the children to use one word to describe the ingredients you see, and learn the names of the Lapa congee ingredients

Flat red beans,

Round cinnamon balls,

Chubby peanuts ......

V. Publicity "Lapa Porridge" - Eight Treasure Porridge

Choose your favorite ingredients by yourself and introduce the ingredients needed for Lapa Porridge to your peers!

Activity Reflection:

Most of the traditional festivals such as the Lapa Festival have a strong adult coloring, far from the life of our young children, but this traditional festivals contain a wealth of educational elements, but if it is directly as a child's rigid curriculum, it must be boring, in line with the purpose of the attention to the growth of children's lives, to make this traditional festival more relevant to the children's lives. Make this traditional festival closer to the reality of children's development. In this activity, through observation, comparison and proofreading, the children learned the origin and legend of the Lapa Festival. Combining the ingredients of the Lapa Festival with the math activity of how to read the calendar is in line with the age characteristics of the learning of the older children, enhances the effective experience, and embodies the educational principle of combining the curriculum and life.

A theme festival background:

The eighth day of the twelfth month of the lunar calendar is the long history of China's traditional festival "Lahai Festival". As the saying goes: "After the Laha is the year." In the past, this day people will cook on the sticky sweet Laha congee, when eating the fragrant porridge also heralded the footsteps of the New Year has been more and more into. Nowadays, with the improvement of living conditions, accelerated pace of work, the younger generation of parents have rarely remembered the Lahai Festival, cooking Lahai congee, feel the traditional festivals, by listening, talking, eating, looking at a lively Lahai Festival. Laha Festival has a long tradition and history in our country, and our children do not know much about these customs and festivals. Therefore, we have generated the "Lahai Festival" holiday theme curriculum, so that children from various aspects of the Lahai Festival to understand the customs and eating habits, can actively participate in the activities, learn to care for people in need of help, in the cold winter, to feel the warmth of the festival brought and happy.

Second, the theme of the general objectives:

1, know the time, origin and customs of the Lahai Festival, feel the atmosphere of the traditional folk festival.

2, understand the name of a variety of coarse grains, perceive their appearance and nutritional value.

3, can actively participate in the theme activities of the environmental layout and collection of materials.

4, active participation in inviting grandparents to kindergarten *** to spend the holiday, to give grandparents Lapa congee.

3. Theme area objectives:

Health: recognize a variety of common coarse grains, know that the human body needs to absorb different food nutrients, to understand some of the knowledge related to food matching

Language: willing to take the initiative to appreciate the works of the poetic genre, to be able to speak boldly in front of the group, with a natural attitude and loud voice.

Science: interested in things around them, curious and inquisitive; cultivate children's awareness of saving food.

Art: express themselves freely in art activities and guide children to feel the fun of art activities. Feel the singing styles of different music forms and develop an interest in learning music activities.

Social: Experience the importance and joy of mutual communication, cooperation, communication and care between people, and enjoy communicating with others.

Four, the theme of the reference curriculum

Health "eat more coarse food body good"

Activity Objectives:

1, to understand the name of a variety of coarse grains, perceive their basic appearance characteristics, and use clear, correct language to express and communicate.

2, can take the initiative to participate in the observation and operation of coarse grains, and cooperate to complete the operation task.

3, understand the role of coarse grains on human health, know to cherish food.

Activity Objectives:

1, perceive the arrangement of corn, learn to use the appropriate method of marking, and correctly count the number of columns of corn.

2. Explore the rule that the number of columns of corn is even.

3. Stimulate children's interest in math and cultivate children's emotional attitude to pay attention to the things around them.

Activity Objectives:

1, to understand the customs of the traditional Chinese festival - Lahai Festival, to express people's love of life, the pursuit of good feelings.

2. Children like to read aloud ancient poems and can perform them through sound and movement.

Activity Objectives

1, to understand the origin and customs of the Laha Festival;

2, know the main materials of Laha congee, and young children try to use language to express their own understanding and feelings;

3, through learning to look at the calendar, to know what day the Laha Festival is;

3, through learning to look at the calendar, to know what day the Laha Festival is;

4, collective activities to experience the Laha Festival.

4, collective activities to experience the joy of Laha Festival;

Activity Preparation

1, Laha congee;

2, Laha congee pictures, materials;

3, calendar.

Activity process

I. Introduce the date of Lahai on behalf of

1, the teacher guides: babies, do you know what day today is the lunar calendar? (Children free to communicate, the teacher to show a good drawing of the Lunar New Year's Day calendar and introduced);

2, the teacher guides: Today is the eighth day of the twelfth month, do you know what day it is? (Children free to communicate, the teacher told the children: every year on the eighth day of the twelfth month of the lunar calendar is a traditional festival Lahai Festival).

Second, the introduction of Lahai customs

Lahai is the eighth day of the twelfth month, known as "Lah Day" in ancient times, commonly known as "Lahai Festival". "Lahai" can be traced back to the pre-Qin era, in order to worship ancestors, pray for a good harvest as the main activity. To the Song Dynasty, gradually formed in the "Lahai" day porridge and porridge custom, and continues today, Lahai congee has become the people's daily enjoyment of traditional food.

Third, the introduction of Lahai congee

1, the teacher guides: you have eaten Lahai congee? What are the ingredients inside the Laha congee that you have eaten? (children free to communicate);

2, the teacher introduced the ingredients of Laha congee (red dates, red beans, green beans, cinnamon and other eight kinds of ingredients) in the form of pictures.

4. Teachers show the physical materials of Laba congee, so that children can recognize these materials visually and tactilely

1. Teachers show the materials of Laba congee specifically;

2. Children are asked to describe the ingredients they see, and learn more about the names of Laba congee ingredients, such as round cinnamon balls, fat peanuts, and so on.

V. Tasting Laha congee

The children taste Laha congee collectively.

Activity background:

Another year of Lahai, time flies, in this special day, Huadong community in the Wujin TV news center support, "Chewing 100 interesting" column into the Huadong community, to carry out the "rich Lahai porridge warmth" Lahai people. The "Huadong people" Lahai theme of cultural activities.

Second, the content and objectives of the activities:

Tell the story of the people around the Lahai, the inheritance of Wujin characteristics of the Lahai culture, and promote respect for the elderly and the elderly good manners.

Third, the activities of the process:

1, by the community residents on behalf of the Huadong Community Association of the elderly president Xu Zhonghua about the production of Laha congee process and preparation of ingredients. (Can be made in the residents' homes and then take the community. (TBD)

2, "Chew 100 interesting" program hosts to tell the story of Laha.

3, volunteers to the elderly living alone to send Laha congee and young pioneers to live alone grandparents to present their own small handmade works.

4. Volunteers and elderly singletons tasted the congee together.

Fourth, the nature of the activities:

Knowledge, fun, education, a combination of three.

V. Target:

1, the elderly living alone

2, college volunteers 3

3, the community volunteers name 10 people (8 elementary school students, division 2-3)

VI. strong>

January 27, 20xx 1:30 pm

VII, the activities of the location:

Huadong community round table room on the first floor

VIII, the expected number of participants:

30 people

< strong> IX. Remarks:

Zhou Xiao Xiao volunteers to bring 15 or 16 copies of their own small production to present to the grandparents