Pancake fruit is a very common breakfast, especially at the breakfast stand outside. When I used to go to work, I sometimes got up in the morning and didn't want to cook, so I went to the breakfast stand outside to buy a pancake fruit. The price of pancake fruit is not very expensive, and I can eat enough. There are vegetables and eggs in it, which are also very nutritious. Since I got married and had children, I have learned to cook all kinds of food and cook for my children.
Because I personally like to eat pancake fruit, I also learn to cook at home and learn more, giving my family a different way to eat, which not only makes my family happy, but also makes me happier. I didn't think the pancake fruit sold outside was expensive when I was at work, but since I got married, I have to make my own decisions and spend my own money, so I also know that rice, oil and salt look very cheap, but it also costs a lot of money to buy a pancake fruit outside. I can make two or three at home for five dollars. In addition, it is healthier to cook and eat at home.
I thought it was difficult to make pancake fruit, but after the first attempt, I didn't expect pancake fruit to be so simple. Stir it, brand it, and roll it up. The pancakes are crispy and delicious. If you like pancake fruit, you can try making it at home. It's really simple. You don't have to go out and buy it anymore. Here's how to make pancake fruit, follow the steps, and there is absolutely no failure. We prepare flour, pickles, shredded potatoes, egg pot, lettuce, chopped green onion, bean paste, sesame paste, sweet noodle paste, Chili powder, sugar and chicken essence.
First, pour the flour into a basin, add salt, and then stir it into a paste with such clear water. After eating for half an hour, then put all the prepared seasonings into a bowl and stir well. Then we brush a layer of oil on the pan, pour a spoonful of mixed batter into the pan and spread it out. After baking, put an egg on it, then add some chopped green onion and sesame seeds, then turn it over and brush it with a layer of stirred sauce. Has everyone learned?