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How to make fat beef rolls with enoki mushrooms, how to make fat beef rolls with enoki mushrooms
Ingredients

One box of fatty beef slices

One bag of enoki mushrooms pho

10 kale thinner pho

One green bell pepper pho

One red bell pepper

Garlic meat

Shaosu

Oyster sauce

Meiji-Soy Sauce

Water starch<

White pepper powder

How to make fat beef rolls with enoki mushrooms

How to make fat beef rolls with enoki mushrooms

11. Remove enoki mushrooms from their tails, shred green and red bell peppers, crush garlic and cut into paste, cut kale into 3-cm segments

How to make fat beef rolls with enoki mushrooms

How to make fat beef rolls with enoki mushrooms

How to make fat beef rolls with enoki mushrooms

How to make fat beef rolls with enoki mushrooms

How to make fat beef rolls with enoki mushrooms

golden needle mushroom fat cow rolls practice illustration 44.and then put on the rolled golden needle mushroom meat rolls

golden needle mushroom fat cow rolls practice illustration 55.shaoxing wine, Meiji soy sauce and salt seasoning poured on the beef rolls, high heat boil cooking shaoxing wine out of the aroma

golden needle mushroom fat cow rolls practice illustration 66.cover the pot lid to a low flame 3 minutes

The golden needle mushrooms fat cow rolls practice illustrations 77. pot of oil sautéed garlic, pour oyster sauce, sugar, white pepper, water starch into the gravy. Long plate arranged blanched kale segments, the beef rolls yards on top of the hooked juice poured on the beef rolls can be