Practical barbecue tips for electric oven barbecue are as follows:

(1) Clean up in time after use

When using the baking plate and oil tray, clean them in time. Keep your electric grill hygienic. This time, oil accumulation can be avoided, and you can use it with confidence next time.

(2) Let the oil drip off naturally

The electric oven is a direct-fired grilling method. The oil on the barbecue will drip off naturally and will not allow the oil to infiltrate repeatedly. The resulting meat contains less fat.

(3) When there are many diners, rely on it

When there are many guests at home, relying on the electric oven or barbecue grill is really slow! The guests are almost hungry. The charcoal fire has not been adjusted here, and the oven has not been preheated over there. Isn't it rude? The electric grill can heat up instantly and grill at any time, which is especially suitable for use at parties with many guests.