A busy life begins with a hearty breakfast. In our fast-paced daily work, we must be kind to our stomachs. It is very necessary to buy or prepare a hearty breakfast for ourselves every morning. Moreover, these breakfasts include Western fast food and our Chinese breakfast. The most classic combination of Chinese breakfast is fried dough sticks and soy milk, but now, more and more people like to eat a meat bun, pancake fruit or donkey meat on fire in the morning, paired with a bag of milk, which can not only meet the energy requirements of breakfast, but also It can play a role in nutritional balance. As some foreigners who have lived in China for a while, how do they evaluate these three breakfasts? Let's go together and listen to what they have to say.

As we all know, hamburgers originate from Western countries. Their main combination is two slices of bread, plus beef or chicken in the middle. From the ingredients point of view, our Roujiamo is similar to it. It's the same two pieces of steamed bun, with some meat added in the middle, and even some vegetables and so on. But due to the different techniques, our Roujiamo is very popular among foreigners. Although Roujiamo is a delicacy from Shaanxi, it has gone abroad. In many countries, you can see restaurants selling Roujiamo. People in Spain regard roujiamo as a delicacy. In the United States, roujiamo is something that many people would rather wait in the cold wind for hours to queue up to buy. Foreigners in China are obsessed with Roujiamo and will try to eat one whenever they get the chance.

Let’s take a look at what foreigners think of donkey meat roasted on fire? Donkey meat roasting is a specialty of Hejian, that is, some donkey meat is added to the roasting, but the unique method makes it delicious and nutritious. Compared with Roujiamo, donkey meat is relatively niche. After all, for foreigners, many people may have never even seen a donkey, and donkey meat is relatively rare. Therefore, not all foreigners can eat it. To the authentic donkey meat grilled. But once he took a bite of it, he fell in love with donkey meat roasted on fire.

Finally, let’s take a look at our pancake fruit. Pancake fruit is originated from Shandong, China, which is what everyone often calls green onion burritos. The popularity of pancake fruit in China is understandable, and it is basically among the best. So, what about foreigners in China? Are pancakes also more attractive? There was once an experiment in which two foreigners made a comparison of the breakfast culture of various countries. After comparison, they found that China's pancakes topped the list. Compared with other breakfasts, pancake fruit is simple and generous, and has balanced nutrition. The key is that it tastes particularly good.