The best way to open a new iron skillet:

Tools/materials: steel wool, detergent, pork, peanut oil/vegetable oil.

1, first of all, add a little water and detergent to the pot, and then use a hundred cloth or steel wire ball to clean the pot.

2, and then dry the water with high heat, from the new pot around the beginning of a high fire, when the walls of the pot slightly discolored smoke, change to another location to continue to burn, until the entire wall of the pot to finish burning.

3, the next burnt new pot inverted on the sink, with cool water poured on the new pot around the new pot, so that the new pot to cool down.

4. Then turn the new pan over and clean it again with steel wool and dishwashing liquid.

5, the new pot after cleaning again on the fire, open high heat to dry the water and continue to burn hot, and then change to medium-low heat, with pork fat coating the bottom and around the pot.

6, as the temperature rises, pork may be hot, be careful not to be burned, continue to apply, need to apply about 10 minutes.

7, when the time is up pour out the lard and then clean the pan again with a steel wool ball and detergent.

8, the pan will be dry, change to medium-low heat, pour peanut oil with a spoon to peanut oil to the walls of the pan, the process should continue for about 5 minutes.

9, to the time after the fire pour out the peanut oil, let the pot can be cooled naturally.