Colorful mud moon cake materials
Main ingredients: 20 grams of chengdu powder, 35 grams of sticky rice flour, 45 grams of glutinous rice flour, 20 grams of salad oil, 50 grams of powdered sugar, 150 grams of milk;
Supplementary ingredients: a little bit of fruit powder, 160 grams of filling
Colorful mud moon cake practice illustrations
1 will be the milk, oil, sugar into a bowl and mix well
2 weighed three kinds of powder
3 pour into the milk and mix well, static to 30 minutes, covered with plastic wrap into the steamer, on the gas after steaming for 25 minutes
4 steamed and removed, remove the plastic wrap cooling, at this time there will be a layer of floating oil on the surface, to be put into the not hot hand when the hand kneaded well Knead well wrapped in plastic wrap and put in the refrigerator for 1 hour
5 will be divided into a number of parts of the dough, were equipped with different flavors of fruit powder and kneaded well. Knead well with different flavors of fruit powder.
6 like wrapping Lanterns will be wrapped in the pie into the icing, sticky cake powder, mold press molding can be
Guess what you like:
1.the easiest way to do the moon cake graphic tutorials
2.the easiest ever to make the moon cake
3.red bean paste moon cake practice step-by-step tutorials
4. p>5. Jun's Baking Sous Vide Mooncake recipe - Learning
6. 50 grams of bean paste mooncake recipe is simple and delicious