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How to Make Diced Meat and Egg Marinade

Meat and egg sauce marinade ingredients: eggs, bean paste, diced meat, chopped scallions, oil

Meat and egg sauce marinade practice:

1, eggs beaten, bean paste with the right amount of water to dilute standby.

2, the pan into the oil to heat, fried diced meat.

3, stir fry slightly charred, sheng out standby.

4, with the remaining oil scrambled eggs.

5: Pour in the diluted sauce.

6, boil and pour in the diced meat.

7, add chopped green onion, turn off the fire.