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Xiaoxian stew or Yan Zhifu, which is better? By the way, how to eat bird's nest?
Whether it is quality or service, Xiaoxian stew is a perfect winner. Featured bird's nest from Malaysia and Indonesia, the whole process is cold and fresh, and it can be delivered the next day at the earliest. I usually heat it with water, which makes it taste better. Then I take three bottles a week and eat it on an empty stomach in the morning or at night, which makes the absorption effect better.