Main Ingredients Wet Noodles 500g

Sub Ingredients

Shredded Meat 50g Tomato 3pcs Green Vegetables 100g Wine Moderate Scallion Moderate

Salt Moderate Light Soya Sauce Moderate Potato 1pc Cooking Oil Moderate

Steps

1.Cut the tomato into chunks and set aside.

2. Dice the potatoes

3. Shred the meat and marinate it with cooking wine, salt (a little) and dark soy sauce for 3 minutes.

4. scallions

5. washed vegetables

6. supermarkets to buy wet noodles, which is the name of Henan, in fact, is the use of machine pressed out of the noodles, but can be better than the noodles Oh.

7. When the oil is hot, add the chopped green onion and shredded meat to the pan and stir-fry.

8. When the meat is browned, add the potatoes and stir-fry for a few seconds.

9. Add water to the pot and bring to a boil, then add the wet noodles and tomatoes to the pot.

10. When the wet noodles are cooked, add the bok choy and the right amount of salt, and remove from the pot.