"Shang Yi Tang" is a restaurant specializing in soup tasting. There are 70 or 80 kinds of soup, each with its own characteristics. On the menu, the effects of each soup are indicated next to the pictures. Women who love beauty can choose beauty and beauty soups and slimming and detoxifying soups. Diners with poor health can choose heat-clearing and fire-reducing soups, etc., which are both delicious and nourishing. popular.

Without further ado, let me introduce the dishes~

Abalone and Ginseng Soup: It looks like a small stew, but it turns out to be full of ingredients. One cup will warm your body. , it is indeed the restaurant's top brand soup, and in the end, all the abalone, chicken, conch slices, etc. in it were completely wiped out.

Xiao Qinglong Fried Rice: When the waiter brought it to the table, he couldn’t help but exclaimed: “What a beautiful fried rice.” The whole little green dragon is peeled and cooked freshly. You would be wrong if you thought it was just a simple fried rice with soy sauce. Crispy rice is also added to it, which makes it feel more layered in your mouth.

Zhanjiang Fried Shrimp Pancake: It looks a bit like lotus root pancake. Try the original flavor first, so you can see the prawns at a glance. Dip it in the exclusive sweet and spicy sauce, which has a Thai taste. Eat this one. It’s like eating four large shrimps, great!

Handmade Hakka tofu: The tofu is so tender. The clerk said that all the tofu is handmade, and the meat filling is specially prepared by the chef from Guangdong. One of the most popular stuffed dishes in the Hakka area - Hua.

Casserole with lemongrass and beef with snowflakes: Being ignorant means that when I ate broccoli for the first time, I could smell the smell of lemongrass from afar. The lemongrass was the base, and the beef with snowflakes was spread on top, absorbing the unique flavor of lemongrass. The taste is amazing. I didn’t expect that beef can taste so good. It’s so creative.

How can you eat Cantonese food without ordering dessert? The desserts are made with such sincerity, which is amazing!! There is poplar nectar in the chocolate shell, and you can eat the shredded bread underneath in your mouth. , the taste is sweet and crisp.

The portion of the dishes is also quite large, very suitable for dinner parties