The method of razor clam is as follows ↓

First ingredients: razor clam, onion, green pepper, onion, ginger, dried Chili, seafood sauce, lobster sauce, sugar, pepper and chicken essence.

Next, start making:

Step 1: Soak the razor clam in light salt water for 2 hours to make it spit sand. Slice onion, green pepper, onion, ginger and dried pepper, and chop garlic.

Step 2: blanch the razor clam in boiling water until it is boiled, and take it out for later use.

Step 3: Heat oil in the pan, stir-fry lobster sauce and seafood sauce with red oil, and then stir-fry onion, ginger, garlic and dried Chili.

Step 4: Add onion and green pepper and stir-fry a few times, then add razor clam, pepper and chicken essence and stir-fry until cooked (about one minute is enough).