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How to cook roast chicken feet? How to cook roast chicken feet?
Ingredients for barbecue chicken feet

Chicken feet 12 pieces of ginger 1

Star anise, 2 peppers, right amount.

2 fragrant leaves and 1 root shallot.

2 tablespoons of cooking wine and 3 tablespoons of light soy sauce.

1 tbsp oyster sauce, a little light soy sauce.

Half a tablespoon white sugar barbecue gravy (Chili noodles) 1 tablespoon

Cumin noodles 1 tablespoon white sesame 1 tablespoon

Proper amount of barbecue materials

The practice of barbecue chicken feet

Self-made soft and delicious barbecue chicken feet, the method is simple, and the taste is not lost to the barbecue shop. Illustration 1

Step 1

Prepare the required ingredients and clean the ginger slices, and cut off the nails of the chicken feet for later use.

The homemade soft and delicious barbecue chicken feet are simple and delicious. Figure 2 Practice of Barbecue Shop

Second step

Put chicken feet in a pot, add onion ginger, aniseed, pepper, fragrant leaves, shallots and 2 spoonfuls of cooking wine. After boiling, cook for 15 minutes, take out and wash off the floating powder, soak in cold water for a while, drain, put in the pot and add soy sauce+oyster sauce+soy sauce+white sugar.

The homemade soft and delicious barbecue chicken feet are simple, and the taste is not lost to the barbecue shop. Chart 3

Third step

Add barbecue gravy+cumin noodles+white sesame seeds, add 2 tablespoons of cooking oil, grab well, refrigerate and marinate for more than 2 hours, and put it in an air frying pan.

Self-made soft and delicious barbecue chicken feet, the practice is simple, and the taste is not lost to the barbecue shop. Chart 4

Fourth step

Cover with a layer of tin foil, bake for 180 minutes 10 minutes, turn over, brush with a layer of marinade for curing chicken feet, remove the tin foil, bake for 10 minutes, then take out the pan and sprinkle with appropriate barbecue materials.