Sausage first cut in the steam.

Of course, in the case of not in a hurry, it is not recommended to cut and then steam, because after cutting, it will lead to the loss of oil inside the sausage in the process of steaming, and the final product will look meat firewood, the aroma faded, the flavor of a lot of discounts, the best choice is still to the whole sausage into the pot, steamed first, and then left for a few minutes to let it cool down, and then diagonally slice the thin slices of it. The best thing to do is to put the whole thing in the pot and let it cool for a few minutes, then slice it thinly on the diagonal.

Calories in sausage

Sausage itself is made up of meat, and a high percentage of it is fat, so those who are trying to lose weight should be aware that sausage is a very calorie-rich food.

A sausage calorie can reach 406.4 calories, a sausage in the fat content of about 72.1%, the protein content of about 18.9%, so in general sausage is a high-fat high-calorie food, want to lose weight friends and friends of the three high friends better eat less sausage.

The above content reference? Baidu Encyclopedia - sausage