How to Make Old-Fashioned Peach Crisp Home Cooking Video

Main Ingredients

Flour

400g

Cooking Oil

160g

Sugar

100g

Supplementary Ingredients

Egg

Healthy Baking Powder

Soda

Steps

1. Pour the oil into a bowl, beat the egg, and put sugar on it

2. Prepare the flour, baking powder, and soda

3. Stir the oil, egg, and sugar with a whisk until it thickens

4. Sift in the flour, baking powder, and soda

5. Stir with chopsticks until there is no dry powder

6. Knead the dough

7. Divide into small pieces, I use the weighing division, each small piece of about 35 grams, in the mold just

8. Knead the round with your hands, too much oil or put it in the basin

9. Put it into the mold, with the palms of your hands to press flat

10. And then buckle out into

11.

12. Into the middle of the oven, 180 degrees for 15 minutes or so, see the color of it

13. Break open to see the inside of the loose, crispy and crunchy, very tasty