1. Scrambled eggs with coriander: Wash and chop the coriander, add it to the beaten eggs, and stir-fry for a few minutes. You can add an appropriate amount of salt and MSG according to your personal taste.

2. Tofu mixed with coriander: Cut the tofu into pieces, add steamed coriander, top with appropriate amount of soy sauce and sesame oil, and mix gently.

3. Stir-fried beef with coriander: Cut the beef into thin slices, add marinade (cooking wine, salt, starch), stir-fry for a few minutes, add chopped coriander, and continue to stir-fry for a few minutes.

4. Coriander dipping sauce: Crush the dried coriander into powder, add appropriate amount of salt, monosodium glutamate, vinegar, minced ginger, minced garlic, chili oil and other seasonings. Stir evenly and use it as a dipping sauce. , can be eaten with roast duck, grilled fish, etc.