There are a lot of pores in the back of white radish, which can absorb the smell of mutton. Therefore, when cooking mutton, you can drill fine holes in the whole white radish, cook it with mutton for about half an hour, and then take out the radish, which can effectively remove the smell of mutton. Whether it is braised or stewed mutton, the smell of mutton will be reduced.

2. orange peel to smell bad

The pores of orange peel can absorb the smell of mutton, and the aromatic substances in orange peel can also mask the smell of mutton, so when cooking mutton, put a little orange peel and take it out after boiling, and repeat it several times, which can not only remove the smell of mutton, but also make the taste of mutton more delicious. Adding a small amount of lemon juice during cooking can also remove the smell of smell.

3. Rice vinegar to smell bad

Rice vinegar is brewed from grain, and it tastes mellow and fragrant. Generally, mutton can be washed and cut into pieces, put into a boiling pot, and a small amount of rice vinegar is poured. Generally, a catty of mutton is put with half a meter of vinegar. After the water is boiled, the mutton is taken out, and then a pot of water is used to cook the mutton, which can also effectively remove the smell.

4. Spices to smell bad

When cooking mutton, first put a little cooking oil to dry the moisture in the mutton, then add a proper amount of rice vinegar to dry it, then add ginger, onion, soy sauce, sugar, Shaoxing wine, wormwood and other seasonings. When the mutton is ripe, add a little pepper, and add some green garlic or garlic paste when taking out the pot. The mutton made in this way is mellow and tasteless.

5. Walnuts smell bad.

Prepare a few walnuts before cooking mutton, break them (without shelling), then wrap them in gauze and put them in a pot to cook with mutton. Until the mutton is cooked, take out the gauze bag containing walnuts. This way can also remove the smell of mutton.

6. Mung beans to smell bad

When cooking mutton, or instant-boiled mutton hotpot, you can put a handful of mung beans in the soup and cook them with mutton. You don't need to take them out separately. Both mutton and mung beans can be eaten directly. It's more convenient and quick to get rid of the smell.

7. Hawthorn tastes bad.

When cooking mutton, put a few washed hawthorn or a few hawthorn slices, which also has a good smell-removing effect and can make mutton cooked quickly.

8. soak mutton in water to get rid of its smell

When mutton is soaked in cold water, ammonia substances in mutton sarcoplasmic protein can be leached out, which can effectively reduce the smell of mutton. Therefore, mutton can be soaked in cold water for 2-3 days in advance, and then water can be changed twice a day.

9. Pepper to mutton smell.

Capsaicin contained in pepper can reduce the smell of mutton, so in the process of cooking mutton, you can put some pepper properly, which will not only increase the taste of mutton, but also reduce the smell of mutton.

10. Matters needing attention in removing the smell of mutton

Mutton has a unique smell. In the process of removing the smell, it may not be very clean, so the above methods can be used at the same time, so the effect of removing the smell of mutton is better.