How do you roast oysters? The steps of roasting oysters.

1. Ingredients: oyster, 1 egg, sweet potato powder, salt, chopped green onion and chopped coriander.

2. Choose fresh oysters and wash them with raw powder.

3. Cut onion and coriander into small pieces.

4. Add sweet potato powder to oysters.

5. Beat 1 eggs.

6. Add chopped green onion and parsley.

7, transferred to the right amount of salt, add the right amount of water, stir well.

8. After the oil in the pot is heated, add the stirred oysters and spread them evenly. Turn down the heat and fry slowly.

9. After the surface is solidified, turn the other side and continue frying. Fry until golden on both sides.