Current location - Recipe Complete Network - Healthy recipes - How to make crispy shredded potatoes in vinegar
How to make crispy shredded potatoes in vinegar

Vinegar slipped potato silk according to the following method can be made more crispy.

Main ingredients: two small potatoes, carrots, green pepper.

Accessories: vinegar, salt.

Vinegar potato silk (crisp and delicious) practice:

1. Potato wash dirt, peeling, with rubbing silk (can also be cut by hand, hand cut most of the potatoes can be cut into pieces, and then cut silk), rubbing silk after rinsing with water over the shredded potatoes, draining water.

2. carrots and peppers diced.

3. First hot pan, put a moderate amount of oil, under the shredded potatoes, medium heat fried.

4. potatoes fried to a little transparent, add carrots and peppers, fried almost 30 wonderful about turn off the fire with a little salt, with the residual temperature of the pan and then stir-fry a few times.

5. out of the pot, so that the shredded potatoes are very crispy, carrots and peppers are not old, peppers and its own sweet flavor.