Ingredients for dog meat pot

2 pounds of tender dog meat, 10g of ginger slices (appropriate amount)

4g cinnamon (appropriate amount) 2g fennel (appropriate amount)

One star anise and 2 orange peels

How to make dog meat pot

Step 1

Prepare the ingredients (I forgot to take the ginger slices and orange peels)

Step 2

Pour the dog meat into boiling water and filter out the water. Heat an appropriate amount of oil in the pot, add the dog meat and stir-fry for 3 minutes, then add ginger slices, cinnamon and star anise and stir-fry until fragrant...

Step 3

The meat is fried a little When dry, sprinkle in cumin and orange peel and stir-fry for a few times

Step 4

Then pour water to cover the meat (add more water). Simmer over high heat for 60 minutes (be sure to simmer for a longer time)

Step 5

When the soup in the pot is halfway boiled, sprinkle in an appropriate amount of salt (if it is too salty, the gravy will be drained) It’s not that fresh and delicious) Stir evenly and pour it into the purple clay pot and cook it for 5 minutes on medium heat

Step 6

The purple clay pot is called Niboluo in my hometown

Ingredients for braised dog meat

500g dog meat, 1 pepper

8 star anise, 4 bay leaves, 8 pieces

5g cinnamon bark, 5 orange peels

A handful of cooking wine and Indian chili pepper

2 heads of garlic and 2 slices of ginger

2 grains of rock sugar, 2 tablespoons of very fresh flavor

1 tablespoon of dark soy sauce< /p>

How to make braised dog meat

Step 1

Prepare three kilograms of dog meat

Step 2

Prepare rock sugar, Aniseed, garlic, ginger

Step 3

Prepare dried chili pepper and Hakka rice wine

Step 4

Stir-fry the dog meat directly in a dry pan , do not over-boil it, otherwise the taste will be wrong

Step 5

Add the dog meat directly when the fruit is hot

Step 6

Stir until fragrant Dog meat

Step 7

Set aside

Step 8

Put oil in the pot

Step 9

Heat oil with rock sugar

Step 10

Cook until the sugar color appears

Step 11

Add in dog meat and fry until the color appears

Step 12

Add the aniseed and stir-fry

Step 13

Add the garlic and ginger and continue to stir-fry

Step 14

Saute until fragrant

Step 15

Add in light soy sauce, dark soy sauce, and salt and continue stir-frying

Step 16

Add high-strength white wine and stir-fry until fragrant

Step 17

Stir and stir evenly

Step 18

Step 19

Add appropriate amount of water to mix with the dog meat

Step 20

Bring to a boil over high heat

Step 21

Turn to low heat and simmer

Step 22

Stew for 40 minutes, then take out the food for the child (not spicy)

Step 23

Add dried chili peppers, stir-fry, and simmer for ten minutes to reduce the juice

Step 24

Delicious Done