Wen read and understand the small red Gan Zhengshan Xiao Seed

Small red Gan: origin: Tongmu Village, Wuyishan City, Fujian Province, tea category: black tea a small red Gan, in fact, small red Gan and large red Gan is the same kind of tea, just made of tea when the tea leaves are different degrees of openness of tea leaves are not open, the leaf surface is called a small red Gan, and large red Gan with the Tongjunmei, but also the high-end varieties of the Zhengshan Xiao Seed.

Characteristics of tea, tea appearance: brown with light, tight and thin, with small yellow Bo, tea soup color: clear and bright, amber tea leaf bottom: red and brown moist, stretching fresh.

Brewing method: brewing container: generally use a double bubble cup with built-in filter (about 200ml capacity), tea ratio: 1:50 (adjusted according to personal taste), tea dosage: 3-5 grams of tea, brewing water temperature: 100 ℃ high-temperature brewing, steeping time of about 30 seconds.