Introduction: egg spring roll skin, crispy and delicious. That in the end how to do it? Here is my egg spring roll skin for you to organize the practice, I hope it will help you!

Ingredients:

Steps:

1. Preparation of carrots, cabbage stems, string beans

2. 2 eggs

3. In the cooking wine Add starch

4. Break the eggs with salt and mix in the wine and starch and stir well

5. Pour the egg mixture into a hot frying pan over low heat and fry until yellow on both sides

6. Carrots, cabbage stems, string beans cut into shredded

7. . egg skin spread, put carrots and other three wire

9. roll up

10. plate and drizzled with oyster sauce, nutritious, auspicious egg spring rolls completed