Tomatoes 4

Carrots 4

Onion 1 large

Beef 1 catty

Tomato sauce half bottle-1 bottle

Oil in moderation

Water 3 liters

Tomato Beef soup

Beef boiled and washed and cut into large pieces. The practice of tomato beef soup Step 1

Heat the oil in the pot, add the beef and stir-fry, stir-fry dry water vapor, and set aside the practice of tomato beef soup Step 2

Cutting the vegetables into the pot, stir-fry, add the tomato paste and stir-fry evenly out of the flavor of the practice of tomato beef soup Step 3

Add the beef and water, all the material Put into the pressure cooker for 20 minutes. Or boil and then simmer on medium-low heat for 2 hours. The first thing you need to do is to make sure that you have a good understanding of what you are doing and how you are doing it! The tomato beef soup practice step 4

Noodles I think with dan dan noodles is more delicious, another pot of water to cook noodles (by the way, boiled some vegetables to join the better), in the bowl add freshly ground black pepper, a little soy sauce, chopped green onions, put in the boiled noodles, add boiled soup, fishing soup to add, eat tomato beef soup practice step 5

Tips

1, in fact, the portion of There is no strict requirements, 00 like to eat stewed carrots, so I will especially add some more, if your family does not like, you can add less, just to enhance the flavor. Adjusted according to the taste of their own family, these things are actually how to cook are very good yay.

2, beef can also choose brisket. Ketchup like acidic flavor on the bottle, do not like less put a little. Like some spicy flavor, in step 3, add some Pixian bean paste together with fried, also very tasty. If the family is less than half to do, this pot of soup can eat a more than 10 bowls or so.