Current location - Recipe Complete Network - Healthy recipes - Shiitake mushrooms and shrimp dumplings stuffed with three kinds of dumplings is which three fresh
Shiitake mushrooms and shrimp dumplings stuffed with three kinds of dumplings is which three fresh
1 Vegetarian dumplings

Prepare leeks half a catty, shrimp three taels, six mushrooms, two taels of fungus, three eggs, 600 grams of flour. Take the flour into a basin, add cool water and make dough, molasses for about half an hour. Soak the fungus and mushrooms in advance. Mince the mushrooms and fungus, chop the shrimp into a puree, put oil in the pan, scramble the eggs, put the minced leeks, shrimp puree, green onion and ginger, minced fungus, minced mushrooms together, mix well, add sesame oil, pepper, chicken essence, salt, sugar, cooking wine, then you can wrap the dumplings.

2Sanshui dumplings are which three fresh

Sanshui dumplings are a favorite variety of dumplings, fresh and not greasy, three fresh is divided into meat and vegetarian three fresh and net three fresh. The net three fresh refers to the use of fresh shells, shrimp or sea cucumber, and then with other varieties of vegetables, plus some seasonings and high and the filling, is to highlight the flavor of seafood. Meat sansan refers to a filling made with a type of seafood plus pork or chicken, plus seasonal vegetables, while half-sansan refers to a filling made with pork, eggs, chives and seaweed as the main ingredients.

3 Vegetarian three fresh

Prepare one catty of eggplant, six taels of potatoes, four taels of tomatoes and the right amount of garlic. First wash the ingredients, all cut into rolling knife pieces, put the tomatoes aside. Put the cut eggplant into the microwave oven Ding a little, Ding out of water, prepare a frying pan, more oil, oil temperature of six mature next potato and eggplant, deep-fried until browned and fish out. Another pot, the right amount of oil, put into the onion and garlic to burst incense, the fried eggplant and potatoes into the pot to fry, put salt, sugar and soy sauce, put the tomatoes, stir fry can be out of the pot.

4 three fresh risotto practice

preparation of a potato, lotus root appropriate amount, enoki mushrooms appropriate amount, tofu skin half sheet, tofu a small piece, bamboo soaked in advance, a piece of winter melon, preparation of Chrysanthemum and other greens appropriate amount, all kinds of meatballs, hot pot base. First add the pot to the hot pot base, and then put the spoon, broccoli, tofu and lotus root in it, boil over high heat, and then into the potatoes, enoki mushrooms, tofu skin, etc., according to their own preferences to choose the right amount of vegetables. The bottom of the pot can like spicy, slightly spicy, etc., completely depending on their own taste to choose for themselves.

5 three fresh bean skin

Prepare the appropriate amount of glutinous rice, mushrooms, back to the rot clothes, diced meat and eggs. Beat two eggs in a bowl and set aside. Put the diced meat into the pan and stir fry, then add the bean curd and mushrooms, put a little salt, soy sauce, pepper, and collect the soup to dry, put the burned glutinous rice into the pan, stir fry, another pan, put a little oil, put the tofu clothes into the pan, then put the mixed glutinous rice on top, slightly pressed with a spatula, and then poured on the beaten egg mixture, one side is cooked, turn over, and then plate.