Preparation materials: scallops: 5, minced garlic: 100g, monosodium glutamate (MSG): 10g, chicken broth: 5g, red chili pepper: 2, green chili pepper: 1, salt: moderately, cooking oil: moderately, fans: moderately.

1, the fans into the container, and then pour the appropriate amount of water to soak.

2, red chili washed and chopped, green chili washed and chopped, garlic washed and chopped spare.

3, put the garlic into the container, add monosodium glutamate, chicken essence, salt, pour the appropriate amount of hot oil and mix well.

4, scallops cleaned with water, and then drained water spare.

5, put the scallops on the grill, put the fans, garlic grilled, and then put green chili, red chili pepper garnish can be.