Drink soup and eat meat, take it warm and on an empty stomach, 1 dose per day. This prescription is a folk prescription. Chicken bone grass, also known as jaundice grass, etc., is the whole plant of the leguminous plant Acacia cantonensis except for the pods (the seeds are poisonous and cannot be taken orally). It is distributed in Guangdong, Guangxi and other places. It is cool in nature, sweet and light in taste, and has the functions of clearing away heat and dampness, soothing the liver, activating blood circulation, and relieving pain. It is popular among people in Guangdong and Guangdong for the treatment of viral hepatitis, cirrhosis, ascites, etc., and often achieves good results. There are currently treatments made of it as raw materials. Patent medicines for hepatitis are commercially available. Combined with lean pork and candied dates to strengthen the spleen and stomach, and replenish qi and blood, the comprehensive formula has the effects of clearing away heat and dampness, detoxifying and reducing jaundice, tonifying deficiency and protecting the liver, and is suitable for damp-heat jaundice hepatitis. In addition, there are many single prescriptions similar to this prescription. For example, 100 grams of lean pork can be mixed with the following ingredients: ① 50 grams of grass root; ② 50 grams of Prunella vulgaris; ③ 60 grams of loofah flowers. grams; ④ 2 Sydney pears, 100 grams of water chestnuts. Their effects and indications are similar, and both can be used for damp-heat jaundice hepatitis. However, there are some slight differences. For example, Prunella vulgaris can relieve the fire caused by stagnation of liver qi, loofah anther has a slower medicinal effect, and snow pear and water chestnut have stronger fire-clearing power. The power of grass root in clearing away heat and promoting dampness is basically the same as that of chicken bone grass, so patients can choose it as appropriate.