Ingredients: Chicken wings, honey, soy sauce (dark soy sauce), salt, chicken essence, sugar, cooking wine (red wine is also acceptable), minced ginger, dried red chili peppers or dried Sichuan chili peppers (chopped with a knife), five-spice powder , black pepper, peppercorns (crushed), tomato sauce, dry starch, sesame oil, salad oil (soybean oil), chili powder (preferably Sichuan pepper, or not spicy enough)

Method:

1. It is best to use fresh chicken wings. If they are quick-frozen chicken wings, please defrost them first. Cut both sides of the chicken wings with a knife (for flavor) and place them in a large container (as long as it can hold enough food).

2. Add appropriate amount of soy sauce (dark soy sauce), salt (try not too much, it depends on your taste), chicken essence, sugar, cooking wine or red wine (mainly to remove fishy smell), sesame oil (a little), and minced ginger , five-spice powder, black pepper (more), crushed peppercorns (more), tomato paste, dry starch (less).

3. Stir the chicken wings and seasonings evenly and fully absorb the seasonings.

4. Cover the lid and marinate the chicken wings in the refrigerator, preferably 8-10 hours (so it must be prepared in advance, and cannot be eaten and cooked now. If you are really in a hurry, at least Marinate for 2-3 hours to fully absorb the flavor).

5. Take out the marinated chicken wings, apply salad oil, and bake them on the oven. ① Original: Brush with honey when the color turns dark red, and it is done when cooked; ② Micro Spicy: Coat with honey, sprinkle a little chili powder evenly on both sides (so the chili must be chosen well) and drip with oil. Once cooked; ③ Spicy on one side (spicy on both sides): Coat with honey, sprinkle evenly with chili powder on one or both sides, drip with oil, sprinkle again, drip with oil, and it's done. ④ BT spicy: Apply honey, sprinkle evenly with chili powder on both sides, drip with oil, sprinkle again, drip with oil, sprinkle with chili powder, drip with oil (if you really want to BT, repeat four times, at your own risk) The last step is to drip Oil! Remember! ! !

Hope to adopt it, thank you