1, white strawberries

White strawberries and ordinary strawberries is a little difference in color, we usually eat strawberries are red, rarely see a white strawberry, this strawberry taste sweet, melting in the mouth, eat up and a light yellow peach flavor.

This kind of strawberry in this few years a kind of hype is very strong, said than the red strawberry to be delicious. In fact, it is just a way to promote it, things are rare, the price of white strawberries is still very expensive.

2, white peach

White peach head is generally not particularly large, but the concentration is the essence of it, the flavor of white peach is still very good, put soft to eat is also excellent taste. Among them is this white peach, not ripe when it is green, ripe, it is white and white. When the peach is ripe, it is soft, but not as watery as other peaches that have more water in them. It's a dry spaghetti feel. I don't know why they don't have these peaches on the market anymore.

3. White Tomato

White Tomato was also exposed by many netizens last year, and from a distance, it looks like a tree with raw eggs. Probably because it is very special. It looks more beautiful than red tomato. I just don't know if this white tomato will be delicious. As a foodie foodie, I haven't eaten it yet, so if you have eaten it, you can add it. But I have never seen it, let alone eaten it.

4, white orchid melon

In China, the white orchid melon is introduced from the United States to this cultivar, become a specialty of Lanzhou. The products of Qingbaishi Township, Chengguan District, Lanzhou City, are the most famous. Bailan melon, also known as Lanzhou honeydew melon, this melon fruit is not only white, and the size is also very large, usually one has about five pounds, it is estimated that in addition to watermelon is after the total Bailan melon.

Lanzhou people should be more familiar with this melon, because the requirements of the growing conditions are relatively high, we are still difficult to see this white orchid melon in the field.

5, Baishan honey

This melon may not be comfortable to listen to the name, I believe that most people have eaten this kind of melon, the outer layer of the corners of the extraordinarily clear, the outer edge of the outer edge is very obvious, the Baishan honey skin is very thick, you need to peel before you can eat, but the taste is higher than the watermelon's sugar flavor, sweet taste. But eat it to be higher than the sugar of the watermelon it, taste sweet.