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How to make raw peanuts
Peanuts are a very common food in our daily life, almost all kinds of meals on the table can not do without the existence of a variety of peanuts. Peanut rice is not only very rich in nutritional value, but also a good dish for drinking, so it has always been favored by the masses. However, the practice of peanut rice is also diverse. Then how to do raw peanut rice is delicious?

One, savory fried peanuts

1. pot sitting in the oil, oil more, can be no more than peanuts for the best.

2. Pour in the peanuts, open medium heat, keep circling and stirring.

3. Until the peanut skin slightly bloom, see which the peanut kernel brown, you can turn off the fire.

4. At this time do not load up, continue to stirring circles until the oil temperature drops slightly.

5. peanuts Li oil, pot up into in a large container, put 2:1 salt, sugar, shake well.

Two, five spice peanut rice

1. peanut rice with water soaked for more than 2 hours, drain the water standby.

2. Add water to the pot, add the peanut rice, the star anise, pepper, cinnamon, cloves, sesame leaves with stew box package, into the pot and peanut rice with cooking. Boil on high heat and then switch to low heat and cook for about 10 minutes, add salt and cook for another 5 minutes.

3. Let the peanuts soak in the broth for 1-2 hours for more flavor (if you're in a hurry, fish them out and let them cool).

4. blanch celery cut off, carrots diced, add a little salt and vinegar a little marinade for a while, add the cooled peanut rice mix, add a little sesame oil and mix can be.

Three, crispy Palace peanut rice

1, first find a large pot, put 4-5 spoons of sugar (this depends on personal taste, if you like to sweeten it more, do not like to sweeten it a little more than the usual, so that it's easy to hang the pulp), beat into the egg white one, and then began the arduous and exhausting physical labor - - Stir! Then start the arduous physical labor--mixing! Keep whisking until it becomes a big froth and turns into pulp.

2, hot oil in the pan, put the peanuts through the frying.

3, when the peanuts are cooked, be sure to quickly drain the oil and pour it into the bowl just stirred the egg, and now continue to use chopsticks to keep stirring.

4, you will see the heat, the egg sugar liquid is gradually wrapped in the peanuts red skin, now you have to do or continue to stir, until the temperature becomes cooler, the egg mixture wrapped evenly, the peanuts do not stick to each other.

The above simple for you to introduce three kinds of raw peanut rice production methods, interested friends may wish to follow the steps described above to try. Did not do friends do not have to worry, as long as the steps described above, I believe it will not take long you can also make a fragrant peanut rice. Usually used to greet guests is also very good oh!