Dumpling machine equipment has multiple functions, and pastry foods with different shapes and specifications can be manufactured only by changing the mold. Such as spring rolls, wonton, hot pot dumplings, pearl dumplings, curry dumplings, lace jiaozi, fried dumpling jiaozi, etc.

principle

The working part of the automatic dumpling machine is mainly composed of three parts: axial noodle conveying, stuffing conveying and molding. When working, the flour is added into the flour hopper and pushed to the outlet by the screw propeller (flour conveying auger) to form a hollow flour tube, and at the same time, the stuffing is pushed into the flour tube by the two-stage variable vane pump, and then rolled by the forming die.

Changing the machine head can include spring rolls, wonton, hot pot dumplings, pearl dumplings, curry jiaozi, lace jiaozi, fried dumpling jiaozi and so on.